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10616 NY-32, Greenville, NY 12083, USA

518-966-4683

info@hollowbrookinn.com

​​                                 HOLLOWBROOK INN & RESTAURANT

THE HOLLOWBROOK RECEPTION HALL PRICELIST IS AVAILABLE ON REQUEST AND IS A SEPARATE BUILDING ACCOMMODATING LARGER PARTIES
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THE HOLLOWBROOK RESTAURANT
IS OUR MAIN BUILDING ACCOMMODATING SMALLER PARTIES

ON PREMISE CATERING MENU (Main Building):
PRIVATE ROOM(518) 966-4683


Plan A - $20.00 Per Person + Tax Plus 18% Gratuity -   Minimum 20

Hot Buffet (Choice of 4 Entrees) 

Includes Mixed or Ceasar Salad, Bread & Butter, Soft Drinks, Choice of Vanilla or Chocolate Pudding or Sheetcake, Coffee/Tea

Sliced Turkey Breast/Gravy/Stuffing
Sliced Roast Beef with Gravy
Chicken:  Marsala, Franchese, Parmigiana, Garlic & Broccoli
Baked Ziti, Manicotti, Baked Ravioli
Hawaiian Chicken
Eggplant Parmigiana or Rollatine
Sausage & Peppers & Onions
Meat or Vegetable Lasagna
Italian Meatballs, Swedish Meatballs
Buffalo or Teriyaki or Garlic Parm or BBQ Chicken Wings
Baked Macaroni & Cheese
Mashed or Smashed(skins on) Potatoes

Rice Pilaf
Herb Sausage Stuffing
Grilled Eggplant & Zucchini & Yellow Squash
Salmon with Lemon Butter or Dill Butter
Stuffed Sole with Crabmeat
Seafood Bowtie Pasta
Seafood or Vegetable Risotto
Penne with your choice of: Ala Vodka, Alfredo, Garlic & Broccoli, Pesto, Primavera (vegetables)

Chicken & Fresh Mozzarella with Tomato/Mushrooms/Basil

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Plan B $30.00 Per Person + Tax Plus 18% Gratuity

Includes All of the Above plus Domestic Beers & Assorted House Wines for 3 Hrs.

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Plan C $40.00 Per Person + Tax Plus 18% Gratuity

Includes All of the Above plus Full Bar for 3 Hrs. Mixed Well Cocktails, Domestic Beers, Assorted House Wines (Top Shelf Not Included)

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OPTION:  ADD A FULL BAR COCKTAIL HOUR Including Hor D’Oerves to any of the above Plans for an extra $15.00 Per Person for a 4th Hour

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Plan D "Just Cocktails & Hor D’Oerves" $25.00 Per Person + Tax Plus 18% Gratuity
Includes Hor D'Oerves + Mixed Cocktails, Domestic Beers, House Wine for 2 Hrs. (Top Shelf Not Included)

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AFTERNOON EVENTS (IN BY 2PM) 


$15.00 Per Person  + Tax +18% gratuity added (minimum 20)

2 Hour Buffet – includes 3 Hot Buffet Items Above + Large Salad (Ceasar or Mixed), Soft Drinks, Coffee/Tea.  Cash Bar Available.
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BABY OR BRIDAL SHOWERS - (Afternoon Only)

$15.00 Per Person + Tax +18% gratuity added (minimum 25)

3 Hour Luncheon - includes Hor D’Oerves on Tables, Sandwiches (Cold Cut Tray or 6ft. Hero) + Salads (pick (3): potato, macaroni, coleslaw, pasta, Ceasar, mixed salad, Soft Drinks, Coffee/Tea.   

                                                   -OR-

2 Hot Buffet Items Above + Large Salad (Ceasar or Mixed), Soft Drinks, Coffee/Tea.  


Cash Bar Available or Wine Carafes or Champagne Punchbowls Available.
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BRUNCH BUFFET—AFTERNOONS ONLY

$16.00 Per Person + Tax + 18% gratuity added (minimum 15)

3 Hour Buffet – includes 2 Hot Buffet Items Above + 2 Hot Breakfast Choices (French Toast, Pancakes, Sausage/Bacon/Ham, Scrambled Eggs, Eggs Benedict)+ Large Salad (Ceasar or Mixed), Soft Drinks, Coffee/Tea, Cash Bar Available.
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 TABLE SERVICE DINNERS AVAILABLE

$20.00 Per Person + Tax + 18% gratuity added (minimum12)

3 hours includes Salad, Bread & Butter, Entrée, Potatoes or Rice Pilaf, Vegetable, Dessert, Soft Drinks, Coffee/Tea, Cash Bar Extra
 

PICK 3 CHOICES:

Fish:

Stuffed Sole with Crabmeat, Salmon with lemon dill butter,

Fried Haddock, Fried Clams, Fried Shrimp, Fried Scallops

Chicken:
Marsala, Franchese, Parmigiana, Cordon Bleu

Beef:
Sliced Roast Beef with Gravy or Prime Rib ($21.00 p.p.)

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HOR D’OERVES PLATTERS AVAILABLE A LA CARTE:

                               (Feeds 10-12 each line)

 $20.00 Per Tray           

Garlic Knots with Sprinkled Parmesan Cheese & Tomato Sauce (48)Garlic Pepperoni Knots (36)
Garlic Bread Points with Melted Mozzarella (24)
Toasted Italian Bruschetta (Chopped Tomato, Garlic, Basil) (24)

 $30.00 Per Tray           

Vegetable Crudite with Creamy Dill Horseradish Dip (48)   
Fried Mushrooms with Tomato Sauce (48)
Artichoke Dip with Tortilla Chips (9” Round)
Onion Rings (90)
Traditional Deviled Eggs  (36)
Spinach Dip in Boule Bread with Bread Cubes (9” Round)

$35.00 Per Tray           

Cocktail Meatballs in Sauce (Italian or Swedish) (60)
Buffalo or Plain Chicken Wings with Celery & Dipper (55)
Buffalo or Plain Chicken Tenders with Celery & Dipper (24)
Fried Mozzarella Sticks with Marinara Sauce (36) 
Traditional Pigs In Blankets with Mustard (48)

Fried Poppers (Breaded Jalapenos filled with Cream Cheese) (36)

 $40.00 Per Tray           

Assorted Cheese, Pepperoni, Crackers, Roasted Red Peppers & Olives
Mini Brie & Raspberry Tartlets (36)

$55.00 Per Tray           

Shrimp Cocktail with Cocktail Sauce & Lemons (48)



Hor D'Oerves 2017.pdf

Catering Off Premise.pdf